Frozen Matcha Banana Pops
4
20 minutes
Snack
At Noka, we love giving classics a twist with white chocolate and matcha, and this time we're twisting the banana! Fresh bananas are coated in a fondant white chocolate-matcha mixture, for a snack that's crisp on the outside and melts on the inside 🍌 Super quick to prepare and store straight in the freezer: the perfect companion for your cravings, any time of day!

Ingrédients
- 4 bananas
- White chocolate
- Culinary matcha
- Dehydrated strawberries
- Coconut flakes
Préparation
Banana
Peel the bananas and cut them in half.
Place the banana halves on wooden sticks.
Coating
In another bowl, mix the melted white chocolate with culinary matcha, to get a vibrant green color.
Dip the bananas into the melted matcha chocolate to create a thin chocolate shell.
Decorate with pieces of dehydrated strawberries and coconut flakes.
Let everything set, then enjoy 🍌