Matcha Banana Bread

Name: Matcha Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 very ripe bananas; 2 eggs; 120g of Skyr; 30g of brown sugar; 1 pinch of salt; 170g of flour; 1 packet of baking powder; 1 tbsp of culinary matcha; 50g of white chocolate, chopped; 1 handful of frozen raspberries

Personnes

Temps de préparation

15 minutes

Temps de cuisson

30 minutes

Catégorie

Breakfast/lunch

The perfect recipe to elevate your breakfast!

Rediscover banana bread with this even more indulgent matcha version, combining richness and lightness. A perfect harmony of moist, fragrant, and slightly melty textures for a true explosion of flavors in every bite.

Enjoy it for breakfast, as a snack, for dessert, or simply as a treat!

Ingrédients

2 very ripe bananas
2 eggs
120g of Skyr
30g of brown sugar
1 pinch of salt
170g of flour
1 packet of baking powder
1 tbsp of culinary matcha
50g of white chocolate, chopped
1 handful of frozen raspberries

Préparation

Mash the very ripe bananas and add the 2 eggs, the skyr, the brown sugar, and the salt. Mix.
In another bowl, mix the flour and baking powder, and sift in the matcha.
Gradually fold the dry mixture into the wet mixture.
Add the chopped white chocolate and the raspberries.
Pour into a baking pan and bake for 30 minutes at 180°C (356°F).
Let rest for 20 minutes before serving.

September 04, 2026

Matcha Banana bread

The perfect recipe to take your breakfast to the next level!

Rediscover banana bread with this even more indulgent matcha version, which combines rich flavor with lightness. A perfect balance of moistness, sweetness, and intensity creates a true explosion of flavors and textures with every bite.

Enjoy it for breakfast, as a snack, for dessert, or just to treat yourself!