White Chocolate & Marshmallow Latte
1
5 minutes
Drink
White chocolate and matcha make an absolutely perfect duo! The vanilla-like sweetness of white chocolate paired with matcha's vegetal notes creates a perfect harmony. This drink, topped with big soft marshmallows, will win you over!
It's one of our favorite recipes!

Ingrédients
- 25 cl of oat milk
- 5 g of Le Pâtissier matcha
- 60 ml of hot water (no more than 70°C/158°F)
- 10 ml of white chocolate flavored syrup (Monin)
- A few marshmallows
Préparation
Heat your oat milk the way you normally would.
Prepare your matcha as follows: sift the matcha into the Noka spouted bowl, add the water and whisk everything for 1 minute to get a smooth, lump-free, frothy liquid.
Pour the syrup into a cup, add the hot milk, the prepared matcha, and finish with a few marshmallows, which will soften in the hot drink and add even more indulgence!